Post by Brewno_Marz on Feb 9, 2020 18:56:51 GMT 10
After putting 82 litres of warm, sweet wort into the fermenters in its temp controlled home today, my plan was to buy yeast tomorrow in Brisbane and pitch tomorrow afternoon after the wort had cooled to pitching temp. However, I am now on my way to Melbourne for work after an eventful weekend over email. So, for all you Melbourne brewers, where can I get Fermentis dry yeast between the city and the airport?
Post by Brewno_Marz on Feb 11, 2020 16:41:03 GMT 10
Thanks all for your responses. BeerCo probably might have worked, if it had a retail shop, but everywhere else would have taken time to get to, which I didn’t have. I ended up pitching some W34/70 lager yeast I had in the fridge when I got home last night, so all good - it’ll be my first kettle sour lager!
Lord Raja Goomba I: Why do so many people think "newer is better" with kegs, when the cheap Chinese junk that come from KL/KK are thin, rubbish quality and the older American and West German ones are clearly better quality. 😱😤
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miceandgods: I wonder if the mrs will notice the 30kgs of pork jowls in the fridge...
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Clickeral: Stout is what jumps to mind for me
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frodaddy: Reminder to clean your drip trays guys and girls!
Apr 4, 2021 16:49:07 GMT 10